Z'Tejas Copycat Cornbread Recipe
Make Z'Tejas cornbread copycat at home. Just 3 ingredients and you're left with restaurant style cornbread.It couldn't be easier or yummier!
Ingredients
- 1 egg
- 1 box jiffy muffin mix
- 1 can creamed corn
Instructions
- Put into a pie pan (or whatever type of baking dish you prefer)
- bake at 400 F for about 20-30 minutes or until browned on top and toothpick comes away clean.
Notes
Makes about 20 muffins if you prefer those!
Nutrition
Calories: 105kcal | Carbohydrates: 20g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 280mg | Potassium: 71mg | Fiber: 1g | Sugar: 5g | Vitamin A: 59IU | Vitamin C: 2mg | Calcium: 4mg | Iron: 1mg
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