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New family favorite recipe. Super easy crock pot beef onion pasta recipe with double duty leftover recipes

Crock Pot Beef Onion Wine Sauce

Crock pot beef in onion wine sauce recipe is so easy and delicious it makes a great weeknight meal and there are 2 bonus recipes for using the leftovers.
Keyword: Crock Pot, Food, Recipe


  • 2 lbs Beef Stew Meat 1 inch cubes
  • 1/2 onion coarsely chopped
  • 1 envelop onion soup mix
  • 3 TBS cornstarch
  • Salt and Pepper to taste usually I don’t need any
  • 1 1/2 C Red Wine
  • Egg Noodles for serving


  • Place all ingredients (except for the egg noodles) into the crock pot and stir.
  • Cover and cook on high for 5-6 hours or low for 10-12 hours.
  • Serve over cooked pasta


So insanely easy and so yummy! As a bonus, if you happen to have leftovers you can use them in lots of ways.
One of my favorites is to add some sour cream and mushrooms (and a little beef broth if you need to thin it out) and you’ve got a super easy Beef Stroganoff!
I’ve also thrown it in to packaged ramen for a flavor boost and yummy soupy noodle twist! Gotta love a meal prep that can pull double (or even triple) duty right?
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