Chili Cheese Pigs in a Blanket
Ingredients
- 4 hot dogs
- 1 can crescent rolls
- 2 slices cheese (can swap for shredded)
- 1/2 C chili
- Salad Supreme (optional)
Instructions
- Open the crescent rolls and separate along the perforations. Lay the triangle pieces of roll dough flat.
- Cut each of the hot dogs in half.
- Place a small spoonful of chili on the dough.
- If using cheese slices cut into 8 pieces total. Sprinkle or lay cheese on top of chili.
- Top with the hot dogs.
- Roll the hot dogs, chili and cheese into the dough to form a crescent roll shape.
- If desired top with Salad Supreme seasoning for some extra flavor and color.
- Back according to the crescent roll package directions.
Video
Notes
- A warning. You will be tempted to over stuff these. It's hard not to but you really only need a small spoonful (like teaspoon small) of chili.
- You can use a sorts of chili, beans, no beans, homemade or store bought from a can.
- Try out different types of cheese, I've used both sliced havarti and shredded Mexican mix but use whatever you have on hand!
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