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My new go to side. Yummy and easy lemon zucchini quinoa salad recipe - Rae Gun Ramblings

Lemon Quinoa Zucchini Salad

Lemon Quinoa Zucchini Salad Recipe
Course: Main Course, Salad, Side Dish
Keyword: dinner, lunch, Salad, Side Dish


  • 1 Box Rosemary Olive Oil Quinoa Blend or 2/3 C plain quinoa
  • 2/3 C Cous Cous
  • 3 1/2 C Water
  • 3 Zucchinis
  • 2 Cans Garbonzo Beans rinsed and drained
  • 2-5 TBS Olive Oil
  • 2 TBS Lemon Juice
  • 1 bunch green onions chopped
  • Garlic Salt to taste
  • 1 Chicken Breast chopped (optional)


  • Cut zucchinis into bite sized pieces, saute and season with garlic salt. Set aside
  • Combine quinoa, cous cous, water and 2 TBS olive oil in a microwave proof container. Microwave on high for 6 minutes covered. Allow to stand 5 minutes then fluff with a fork.
  • Mix the remaining ingredients together and add olive oil and garlic salt to desired taste and texture.
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