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Tollhouse Pie Recipe
Course
Dessert
This Tollhouse Pie is pretty much a chocolate cookie lovers dream. It's especially good warm and you can re-warm it by throwing it in the oven
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Ingredients
2
eggs
1/2
C
flour
1/2
C
sugar
1/2
C
brown sugar
1/2
C
melted and cooled butter
1
C
semi sweet chocolate chips
1
C
chopped nuts or other type of chips
optional
1
tsp
vanilla
1
deep dish frozen pie crust
Instructions
Beat eggs to fluffy.
Add flour, sugar, and brown sugar and stir to combine.
Add melted and cooled butter.
Add chocolate chips and any extras and vanilla. Stir until combined.
Pour into pie crust.
Bake at 325 F for about an hour and 15 minutes until it looks set.
Serve with ice cream and enjoy.
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