Knock Off Cheesecake Factory Bread
Knock Off Cheesecake Factory Bread recipe. Now you can make the delicious brown wheat bread at home!
Appetizer, Food, Recipe, Side Dish
all purpose flour
Dissolve the coffee in the water.
Add yeast and let bubble.
Add sugar, cocoa, salt, and oil.
Add half the flour and the molasses and knead.
Continue adding flour until dough pulls away from the bowl. You want it sticky but manageable. The stickier the softer the dough will be.
Allow dough to rise until it doubles in size.
Shape into rolls or loaf.
Brush with egg wash and sprinkle with oats
Allow to rise.
Bake at 350 F 20-35 minutes (time varies depending on the size of the roll/loaf). To tell if it’s done pick it up and thump the underside it will sound hollow when it’s finished.
vegan option: I make this vegan by using Ener-G instead of the egg white
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