(marinara and ravioli, it looks boring but it’s one of our favorite meals with sauce made from our tomatoes)
Thanks for the suggestions last week. I totally forgot about the crock pot I think I’ll look up a bunch this week. Tis the season right? I did a freezer inventory (well the storage freezer not the one stuck to the fridge that should be done too). My findings? My mom and sister have filled it with a lot of stuff for their house ahem. We’re talking two huge packs of chicken quarters, a whole chicken, 3 corn beef roasts, a big pack of ground beef, a pork shoulder, a prime rib and a zucchini casserole. Yeah. They were like what food when I told them their freezer privileges were cut off until they ate some. Thankfully they took some home with them today.
|Day||Main Meal||Goals (Veggies, Whole Grain, Fish)|
|Sunday||Creamy Enchiladas||Grains and nuts: granola bars, ww pasta
Fish: Shrimp, crab and scallops
|Monday||Big Salad w/ Teriyaki steak (or whatever that weird cut of beef that I found in the freezer is)|
|Tuesday||Turkey Lentil Curry Soup and Naan|
|Thursday||Thai Feast at my parents’|
|Saturday||Seafood Mac and Cheese|
JOIN THE COOL KIDS
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